Dim Sum

The last morning I was in Hong Kong we went out for Dim Sum. I never had Dim Sum before (yes, I know Jenni, gasp!!) and it was a fun new experience. Traditionally, you are seated and then waiters go around pushing little carts with small dishes of various and sundry "things" and calling out what they are offering. You can choose what you want to eat and they just mark it on a paper at your table. Our Dim Sum was not quite that traditional and we ordered ahead. Still it was neat. Some foods I had already tried in Taiwan, but some foods were totally new, like the little steamed shrimp dumplings and egg-roll-type things wrapped in a sheet of tofu and fried. Yummy. Anyway, here I am with the Hung sisters at the restaurant just a few minutes before heading out to the airport for my flight back to Taiwan.